

Our favourite is Slimming World’s chocolate vanilla cheesecake. Used in the place of cream cheese it gives a similarly creamy flavour with the firm texture you need to be able to cut nice, clean slices.

Quark cheesecakes are a long-standing favourite from the Quark-loving-community. Whether you enjoy it by itself, stirred through savoury meals for a creamy addition, or use it to make healthier desserts the options for using Quark in recipes really are endless.

Quark recipes are great in that they encompass both sweet and savoury ideas.
